Thursday, March 29, 2012

Download Ebook

Download Ebook

When you have various means to get over the existence of this book, it will certainly up to you. But, you need to select which one that will offer the short time to supply this book. This internet site turns into one to recommend because we constantly give the resources and listings of guides from lots of nations whole the world.






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Product details

File Size: 2261 KB

Print Length: 300 pages

Publication Date: March 7, 2019

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07PFXLL4X

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Amazon Best Sellers Rank:

#1,363,764 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

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Wednesday, March 28, 2012

Ebook Download , by Zoe Chant

Ebook Download , by Zoe Chant

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, by Zoe Chant


, by Zoe Chant


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Product details

File Size: 4032 KB

Print Length: 153 pages

Simultaneous Device Usage: Unlimited

Publication Date: February 23, 2019

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07NZD48RC

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Amazon Best Sellers Rank:

#608 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Another perfect addition to the Green Valley series! I love this sweet little romance featuring an older couple and his family. He may be take charge in the boardroom, but when it comes to his mate he is happily willing to move at her pace. Slowly they find their way with each other and work towards their HEA. I loved seeing the residents of Green Valley again and I can’t wait to read the next book in the series.

I really loved Damien and Twany's story. The story was very well written and the characters so realistic. It was exciting and funny, how real life should be. Anyone would enjoy reading this book. I read from start to finish in one sitting.

Oh where to start? I loved the previous two books so much, but this book was a true blessing. I loved it so much. The characters are so real and easy to love. Especially Trevor. Can't wait for the next book.

Finally! A story about older people that fall in love, realistically portraying the compromises needed when habits have formed and patterns set. A thoughtful, well written and heart warming tale .

This story made me smile a lot! I loved the characters and the predicaments in which they find themselves. The nature characters are a breathe of fresh air.

Seriously so very entertaining in a nice way. Go grey power! Retirement looks really good. I’ve read all 3 of this series & would be happy to buy more.

I really love the series. Its so nice to see love blossom in a small town community. Can't wait for the next book.

I have read all of your books. I can't wait for more. I know you are a prolific author. I can't wait for more.

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Friday, March 23, 2012

Free PDF , by Kate McMullan

Free PDF , by Kate McMullan

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, by Kate McMullan

, by Kate McMullan


, by Kate McMullan


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, by Kate McMullan

Product details

File Size: 10195 KB

Print Length: 240 pages

Publisher: Stone Arch Books (August 1, 2014)

Publication Date: August 1, 2014

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B00JEFFQL0

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Amazon Best Sellers Rank:

#64,245 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

This is such a funny, yet informational, spoof on the traditional myths. Read the whole series, starting with Have A Hot Time, Hades. My 5th grade students absolutely love these books and are very motivated to read!

Fdgerghhgfffggg ggffddd fav ff v. V v Vogt Gardiner ghhh ggff bgfs for bgff and the only one that has been the bane of the world for the first time since the first round of the season is over and r the first time I had a problem with the app

Great series that teaches the myths with a little more drama for effect.

Love this series! The author's website says this is the last one...I certainly hope not!

I have a 4th grader and he loves this series. If your kid like mythology this a great series for a young reader. But you have to start with the first book need to read in order.

The sirens` song was funny, I liked the plot, and it was odd that Poseidon was mad but in a serious way.

This book is great for people that like myth of greck times and especelly This one it get lots of gods.

My nephew love this🤗

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Thursday, March 22, 2012

Free Download The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden

Free Download The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden

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The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden

The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden


The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden


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The Foodscape Revolution: Finding a Better Way to Make Space for Food and Beauty in Your Garden

Review

It is a fun book to read, loaded with practical tips, and gives the aspiring foodscaper a framework for success. I would recommend this for anyone who wants to begin the adventure of growing their own food.About a decade ago, Brie Arthur won a Yard of the Year award for her home landscape. That’s not unusual, since she’s a professional horticulturist. What was surprising was the design. Apparently, her North Carolina homeowners association hadn’t noticed various vegetables and herbs planted in plain sight, alongside ornamental shrubs and trees. “Isolating veggie gardens to the backyard is so yesterday!” Arthur said, during last month’s Winter Symposium at Lewis Ginter Botanical Garden. By matching a plant’s needs with available spaces, gardeners can maximize the potential of their land, as well as their harvests. Foodscaping is the creative integration of edibles among ornamentals in a traditional landscape.Pairing vegetables, fruits and herbs with shrubs, grasses and trees is nothing new. The concept of purposeful landscapes has been around since the 1970s. Rosalind Creasy, a pioneer in the field, penned more than 20 books about edible landscaping. However, four decades later, homeowners continue to cling to traditional landscapes with underutilized expanses of mulch ― a practice Arthur is determined to change. “Foodscaping is a design and growing strategy that makes the most of square footage in every landscape,” Arthur said. “Initially, I wasn’t an idealist (about the trend). I just did it because I was really, really poor.” Now Arthur leads the foodscape movement with passion. She lectures internationally and serves as a correspondent for the PBS television show “Growing a Greener World.” Arthur also penned her first book, “The Foodscape Revolution,” which became an Amazon best-seller. “I mix beauty with ecology and nutrition,” Arthur said. “There are millions of suburban acres cultivated in America. It’s our opportunity to grow something of meaning.”Benefits abound“You can never grow all you can eat, so at least grow five things you won’t have to ever buy again,” Arthur suggested. She encourages gardeners to be open-minded and adventurous. For example, during the growing season, visitors will discover rice and wheat growing in her front yard. The practice earned her a nickname of which she’s proud: Grain Lady. Growing your own veggies reduces food miles, which is the distance a product travels from origin to consumer. “A grocery store has an average of 1,500 food miles per product,” Arthur said. In effect, local foodscaping supports global sustainability. “Diverse plants support diverse entomology, too,” Arthur said. She referenced gardeners’ tendency to overplant a vegetable in one predetermined area. The lack of diversity invites disease and destructive pests, as well as lower yields. Conversely, diversity supports pollination and natural pest control.Striking curb appealArthur’s gardens also demonstrate that foodscaping doesn’t trade beauty for bounty. “I have a zero-tolerance policy for ugly plants,” she said. Fortunately, utilitarian landscapes can maintain curb appeal because edibles present striking leaves, colorful fruits, varied heights and/or intriguing textures. Select edibles also support four-season interest. If you aren’t pleased with the harvests or prefer a return to the traditional landscape, nothing is lost. Most edibles are annuals, so you can choose to plant them, or not, from year to year. Either way, the garden plot never appears empty, since the bones of the garden (perennials, shrubs and trees) are never disturbed. Foodscaping isn’t limited to residential areas. The practice makes practical use of underused spaces in common areas, such as around public buildings, churches, schools and even parking lots. “There are endless possibilities and ways we can produce food on a local scale,” Arthur said. “You just need to think outside the box.” (Lynne Jackson Kirk Richmond Times-Dispatch)In essence, Foodscape Revolution is eclectic and charming. Arthur’s garden-scapes are accessible and inviting, and this book is a useful resource for those looking for simple ways to begin growing plants for food. (Esther Jackson NYBG blog)I believe Brie Arthur’s The Foodscape Revolution will be very inspiring for folks who want a yard that sustains them ― both physically and spiritually ― while keeping their neighbors and/or homeowners associations happy! (Susan Mulvhill Susan's in the Garden)The Foodscape Revolution (St. Lynn's Press) is Arthur's call to hoes, so to speak. She encourages gardeners to grow edibles along with their flowers and other ornamental plants. Some homeowners may have resistance from archaic zoning laws or inflexible neighbors if they suddenly decide to grow a half-acre of corn in their front yards. Arthur doesn't advocate digging up an entire property. But there is so much unused space in most suburban yards that can be used to grow carrots, kale and tomatoes. (Jill Sell Cleveland Plain Dealer)

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Review

“Thanks to Brie Arthur, our school garden at Dorothy L. Bullock Elementary School has become a foodscape haven for the children and residents of Glassboro, New Jersey. Through Brie’s devotion to helping our children fall in love with gardening, our innovative programs have been recognized by the NJ Department of Agriculture and won the very first Jersey Fresh Farm-to-School award. Bullock Children's Garden has become a model for other schools.” ~ Sonya Harris, Special Educator and Lead Coordinator of The Bullock Children's Garden/Glassboro Public Schools Garden Initiative“In The Foodscape Revolution, you will discover a cornucopia of ideas to transform your garden into an edible wonderland! You'll be inspired by seeing the impact that foodscaping can have on your life, your community and your environment.” ~ Jared Barnes, Ph.D., Professor at Stephen F. Austin State University“Few garden movements have combined the burgeoning desire of people to take control of their food sources while still creating beautiful and functional garden spaces, even as our landscapes are shrinking. Brie is leading the way in the foodscape revolution with bounteous borders of vegetables and flowering perennials, grains and showy shrubs – and she makes it all seem so easy.”~ Mark Weathington, Director, JC Raulston Arboretum at NC State University“The Foodscape Revolution is aimed to empower people living in neighborhoods with outdated HOA restrictions that say ‘no food in the front yard.’ Brie Arthur’s design strategy is a way to follow the rules while making the most of the landscape that exists.” ~ Rosalind Creasy, author of Edible Landscaping and Recipes from the Garden ~ Rosalind Creasy“No longer must food gardening be relegated to a separate part of the garden and ornamentals and flowers to a foundation planting. In The Foodscape Revolution, Brie invites us to join her cause: marrying all plant types together as one big happy family, with the homeowner being the recipient of all its glorious bounty.” ~ Maria Zampini, horticulturist, President, UpShoot LLC“Brie Arthur’s foodscaping wisdom and creativity shine through in this indispensable book. Integrating edibles with ornamental plants maximizes the purpose of cultivating the Earth in such a way that aids our species in lasting into the indefinite future.”~ Will Hooker, Professor Emeritus, NC State Department of Horticulture and Certified PINA Permaculture Designer and Teacher"This book ushers in a new era of gardening – one where beauty and food grow side-by-side and creativity is not just appreciated, it’s encouraged. The Foodscape Revolution shows us how to make our landscape sing!” ~ Jessica Walliser, horticulturist, radio host, and author of Attracting Beneficial Bugs to Your Garden and Good Bug Bad Bug“Read just a few pages of this exciting new book and you too will be energized to try new things in the garden – like, why not use lettuce as an edging or grains as a 'thriller' component? It makes so much sense to do away with the old notion of keeping your edible garden in the backyard.” ~ Diane Blazek, Executive Director, National Garden Bureau“The term ‘revolution’ is used far too casually today. Very seldom do we see a trend become a movement, then become part of our vocabulary. Brie Arthur has not only been the leader of the foodscape revolution, she is also its face and voice. This is one book that needed to be written.” ~ Allan M. Armitage, Professor Emeritus of Horticulture, University of Georgia“Brie Arthur is my go-to expert for all things foodscaping. Her experience, talent and passion for designing edible landscapes is second to none. I’m constantly amazed by Brie’s ability and vision for making any plantable space attractive and productive.” ~ Joe Lamp’l, producer and host of the PBS series Growing a Greener World®

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Product details

Hardcover: 192 pages

Publisher: St. Lynn's Press (March 15, 2017)

Language: English

ISBN-10: 1943366187

ISBN-13: 978-1943366187

Product Dimensions:

8 x 0.8 x 8 inches

Shipping Weight: 1.3 pounds (View shipping rates and policies)

Average Customer Review:

4.7 out of 5 stars

57 customer reviews

Amazon Best Sellers Rank:

#113,828 in Books (See Top 100 in Books)

Love this concept and am reading this book carefully in order to plan my own edible garden (a rehab of a nice but kind of boring ornamental one). Solid information in a useful format. Seems like it's aimed at people with no gardening experience to moderate gardening experience-- which is just my demographic so it's a good level for me. Definitely recommend it-- will try to review properly when I'm finished reading.

Brie is such a great motivational speaker I knew her book would not disappoint. Although I did a mini version of foodscaping many years ago as a 20 sonething with a new townhouse, my methods were haphazard. I love the zone system Brie explains. Its practical and so easy. I ve started with arugula and lettuce near our front door and will expand as it warms up here in the NC mountains. Her photographs are beautiful as well. Her book is a great gift for gardening friends and family.my husband Gary ordered Brie's book for me so his name is listed but I am the reader/ gardener.Shirley Phillips

Not all of it applies to everywhere everyone lives but it's a good general guideline book. I was hoping to read about beneficial nematodes but couldn't find anything on them since the author deals with a former tobacco farm and only had destructive nematodes. We also make our own earthworm compost in bins, we never have it trucked in, that way we'll know what's in it. I do suggest this book.

I first heard about the book when I had the privilege of meeting Brie at a foodscaping conference and immediately ordered a presale copy. I'm so glad I did because since receiving my book it's been so useful in helping me grow edibles among my established suburban yard! I love all the colorful photos especially the ones Brie included of her own yard.

In a suburban garden, why not incorporate form with function? Your spot of heaven on earth can produce beauty and fresh home-grown herbs, vegetables, fruits and herbs. Brie Arthur's book, "Foodscape Revolution" provides the map to cleverly add bonus food plants in with your blooming beauty queen ornamental's, "how-to" garden hints and tips, recipes, party plan ideas for mature crops and more. I have soooo many page flags inserted in my copy. At the end of the book you just wish you were neighbors with Brie Arthur. Great book to read, reference and find garden inspiration!p.s. follow Brie on Facebook too - I love and learn so much by reading her weekly posts.

This is a fabulous book with great tidbits on growing food in any landscape, including suburban HOA situations. Include food and beauty into your landscape. It is packed full of great info and great resources. I highly recommend this book for anyone who EATS FOOD!

I saw the author on a gardening show and was impressed with her there, so bought the book. It has lots of great advice about how to fit edible plants into your flower borders and landscaping. Even though we live in very different plant hardiness zones, her advice will still work for me. A few of the plants she recommends will not grow in eastern Canada, but most of them will. I can hardly wait for spring so I can get started planting veggies in with my flowers and replacing my boring foundation plantings with berry bushes.

I got this book the first day it came out. Great book, easy read, informative. I plan on using some of the ideas this summer!

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Saturday, March 17, 2012

Free Ebook When God Weeps, by Joni Eareckson Tada

Free Ebook When God Weeps, by Joni Eareckson Tada

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When God Weeps, by Joni Eareckson Tada

When God Weeps, by Joni Eareckson Tada


When God Weeps, by Joni Eareckson Tada


Free Ebook When God Weeps, by Joni Eareckson Tada

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When God Weeps, by Joni Eareckson Tada

Review

'...a remarkable book for a world that rarely deals with the whys and wherefores of suffering....This is practical theology at its best.' -- George Grant'The Tada-Estes team gives us a God-centered analysis of God's purposes in the pains and grief's of his human creatures. This book packs a tremendous punch, and you do not have to be in distress when you read it to be mightily enriched and encouraged.' -- J.I. Packer'Trouble has a way of damaging our perception of and appreciation of God. But never again - not after reading this book. By two who have cut through the fog to see God clearly even when it hurts, we are led to know his love, tears, and ultimately, his joy.' -- Dr. Joseph Stowell

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From the Back Cover

If God is loving, why is there suffering? What's the difference between permitting something and ordaining it? When bad things happen, who's behind them--God or the devil? When suffering touches our lives, questions like these suddenly demand an answer. From our perspective, suffering doesn't make sense, especially when we believe in a loving and just God. After more than thirty years in a wheelchair, Joni Eareckson Tada's intimate experience with suffering gives her a special understanding of God's intentions for us in our pain. In When God Weeps, she and lifelong friend Steven Estes probe beyond glib answers that fail us in our time of deepest need. Instead, with firmness and compassion, they reveal a God big enough to understand our suffering, wise enough to allow it--and powerful enough to use it for a greater good than we can ever imagine

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Product details

Paperback: 256 pages

Publisher: Zondervan; English Language edition (October 1, 2000)

Language: English

ISBN-10: 0310238358

ISBN-13: 978-0310238355

Product Dimensions:

5.5 x 0.7 x 8.4 inches

Shipping Weight: 8.8 ounces (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

134 customer reviews

Amazon Best Sellers Rank:

#64,606 in Books (See Top 100 in Books)

This book is not for the skirmish but for those who are honesty looking to see God in the midst of our sufferings. If you like how Max Lucado, writes Steve Estes has a comparable writing style to him. Joni poses hard questions about how God deals with our sufferings and what is His agenda by allowing them to happen. I particularly like how she uses other people's trials to explain her points. This book was instrumental in helping me deal with my wife's cancer and eventual passing and where was God in it. So a shout to Joni and Steve for the book.

In 1999, I became disabled with chronic pain. I was so angry with God, I didn't talk to him for two years. I don't buy that "we don't always know God's plan" line given to people who go through horrible things. He is, and therefore, He is omnipotent. My disability had a reason. I also don't buy "God's ways are mysterious." Not usually. He did tell us how He does things. I'm just not that good at figuring it out.In the beginning of this book, Joni said not to read it if you're still angry. I did anyway. My heart softened through the book. The logic of God making me disabled is...well, logical. She's right. I do need the reminder that I need Him more than most. I was raised on "God helps them who help themselves." (The most often quoted Bible verse that's not in the Bible, nor is it connected to the Bible.) God helps them who need it. We ll need it.The day I remember that may be the day the chronic pain disappears. I've lived the life of Jonah. He's got a lot of work to do in me before that day hits. Thank God, He got His message into a couple of his kids so they can teach the rest of us, who needed this message. A must-read, for anyone who has ever asked God, "Why me?"

This book has changed my life. I never understood why a loving God allows suffering to those who don't "deserve" it. Joni and her co-author Steve Estes write in a clear, down to earth, sometimes humorous, sometimes heart breaking narrative that makes God real to me. I understand His character like I never did before. I realize that I am here for reasons that transcend the world view of a persons' value.My husband and I read it aloud together and it opened our eyes to the larger picture of our story within God's plan for us. We as caretakers and chronically ill, it is inspiring and helpful!

Incredible sharing about suffering, pain and problems written by one who has been and continues to walk through those hard places (Joni is a quadriplegic.) She has learned what it means to trust the Lord for meaning, direction and daily confidence in God's plan for life. I have read this book many times. Sometimes straight through, other times starting in the middle of the book according to my need at the time. I have underlined the parts that I want to easily go back to and remember and the Bible verses that are particularly significant. I have learned what the Sovereignty of God means for those who trust Him.

The Holy Spirit spoke to me through this book. The expression, "When we pray, we speak to God: but when we read, God speaks to us" is most definitely my experience with this book. After reading "When God Weeps', I truly understand that all my earthly sufferings are for my good and the greater good of others, if I trust in God. I now look upon my adversities as blessings because they lead me to this book along with an intense deepening of my faith. I have read numerous books, too many to count, trying to understand why my life, from childhood on, was riddled with abuse, betrayal, grief and loneliness. After reading "When God Weeps", I need not read another book other than the bible. I will be purchasing many copies of this book to give to friends, family members, and enemies who are suffering and questioning their faith. Thank you to the authors of "When God Weeps" for allowing the Holy Spirit to speak through you....God bless you both!

This best work on suffering I have ever read. Steve and Joni unpack first hand a personal walk through suffering as they have strive to make meaning of the suffering thru the lens of the bible. They have done a commendable job helping folks like me in need of a biblical peek understanding the meaning of suffering as I walk with my family down the road of leukemia. Read it and weep for joy in times of suffering.

This book gently ushers one through the stages of understanding how our the hard things in life (personal tragedies, loss, pain, suffering) not only affects us but God as well. And understanding how we manage this connects to a greater good. Scripture is referenced throughout to further illustrate and support the situations we face. Joni and Steven are able to take this and apply it to our lives but not discounting the emotions tied to the process of experiencing and processing hurts, losses, and tragedies. It also illustrates God's vision for us and how much we are loved by Him. And how we can deepen that relationship with Him.

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Ebook Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March

Ebook Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March

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Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March

Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March


Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March


Ebook Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March

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Fork in the Trail: Mouthwatering Meals and Tempting Treats for the Backcountry, by Laurie Ann March

Review

"An outdoorswoman with a palate!"--Tamar Fleishman, Examiner

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From the Author

Author Laurie Ann March has taught the online course "Wilderness Cooking: Level 1" for a number of years to hundreds of satisfied students.

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Product details

Paperback: 312 pages

Publisher: Wilderness Press; 1 edition (December 12, 2007)

Language: English

ISBN-10: 9780899974316

ISBN-13: 978-0899974316

ASIN: 0899974317

Product Dimensions:

6.8 x 1 x 9 inches

Shipping Weight: 1.2 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

31 customer reviews

Amazon Best Sellers Rank:

#775,545 in Books (See Top 100 in Books)

I buy this style of cook book to get my own creative juices flowing to create recipes & methods to take food on the road and trail and eat much better than using pre-packaged commerical products. You'd be amazed at not only the higher quality of foods but also better prices and better taste can be had with some care and prep in advance. Another source are the make a meal in a jar books for gifting. They too use a lot of freeze dried vegi's and fruits and powdered eggs and real cheese powdered and whole grain pastas so you can make omlets or egg dishes and pancakes with fruits as well as hearty soups and pasta dishes or to die for taco's and mexican meals. Go vegi only or add meats. These books get you there..it's up to you to take it to the highest level. What I like most...you can avoid too much salt or worse the hidden salt in pre-made mixes or foods. Though I rarely follow a specific recipe through on any cook book including these and this one...I found a few worth giving a try in the A fork in the Trail. Some are just so interesting and novel and as their own words state...mouthwatering meals and tempting treats...oh yeah they seem to have me under their spell. Trouble this year is our summer is coming very late to the area. High country is still blocked out due to snow. Can't even hike the not so high what most of us think as local morning or day hikes due to snow chutes blocking the trails.....this time of year? Then again Going to the Sun Road hasn't opened in Glacier Park either and it's July and that's only 120 miles from our back door too. Rivers to high to float still....dang it. The recipes might be worth fixing right here in our own back yard just cause:))) They sound that good. This one is a keeper and I'm something of an expert on feeding people well in all sorts of carry your own food circumstances...cars/planes/trains/bikes/foot/kayaks....fill you up. I recommend to anyone who likes to eat well on the road or impress others along too.

I have purchased many backpack food books in the past. I liked this book, but it is not my favorite. I found some recipes that I have tried and liked. Others that I am still wanting to try. I am not into backcountry oven cooking. I did not find that part of the book useful. Maybe if I do more car camping I will try some of those recipes.

GREAT BOOK. I highly recommend it. I have made many recipes. She opened my eyes to safely make my own backpacking food that includes MEAT... crazy good stuff.

More for camping and short trips I thought, than full backpacking. Nice recipes

Excellent backcountry cooking ideas

Exactly as expected. Quality product. Good fair price. Fast shipping.

Looking forward to a great backpacking trip and this will make it like home and the trip a little better ....

Very user friendly.

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